by Elizabeth Connolly | Sep 13, 2015 | Desserts
To be completely honest, I have no idea where this Chocolate Cream Pie recipe has come from… I have this hand written piece of paper that I found when cleaning out my recipes and I though, Oh, I should make that again! It is my hand writing, so I must have been...
by Elizabeth Connolly | Sep 6, 2015 | Desserts
The very first version of the pie was made for a Kiwi friend of mine Tim (Tum). He was a student at college and I was having some of the students over for dinner (I use to do that so they would get a decent feed every now and then) and I asked this young man what was...
by Elizabeth Connolly | Sep 1, 2015 | Family Meals
I seem to be confessing a lot of food things at the moment 🙂 Here is another. I love Chicken Luncheon Meat.. you know that bleached white little knob of chicken luncheon in the white and blue packet… it tastes even better with the fake Kraft cheese on a quarter...
by Elizabeth Connolly | Aug 11, 2015 | Family Meals
So you have left over risotto… You don’t make risotto you say?? WELL, you obviously don’t own a Thermomix. It is one of our go to meals as it can be cooked and on the table in under 25 minutes! If you have a  Thermomix and make risotto then read on....
by Elizabeth Connolly | Aug 3, 2015 | Biscuits Cakes and Slices
Well, it had to be done. Lots of people have been asking for a chocolate cake. This one is a little bit more dense and moist like a mud cake, but it still has a nice light texture. The key to this cake, is to cook it on a lower temperature for longer. You can...
