Nut Butter I love Nut Butter. Particularly since I found out that eating eggs really does a number on my digestion and exacerbates my reflux. Making Nut butters is simple easy and much cheaper than the store bought version. Unless you go to a health food store and...
Thermomix™ Pastes Out of all the things that I make in the Thermomix™, I think that Pastes are the most versatile and varied. I have put together a list of the different pastes that I make and the recipes that they are used for. If you are a fan of this post maybe you...
CARAMEL MUD CAKE I developed this recipe because a very good friend of mine LOVES them… personally I’m still a huge fan of my Chocolate Mud Cake, which you can find HERE. This cake is basically the same as my chocolate mud cake with a few changes, it cooks...
How to Sous Vide in the Thermomix™, even if you don’t have a TM6 I have been sous videing (if that is a word) in the Thermomix™ since I bought it. I must admit that I have been doing it a lot more since I earnt my TM6 because it has a built in function and then...
GINGERNUT BISCUITS What can I say about these delicious crunchy biscuits? If you want them a bit soft eat them warm out of the oven because when they are cold they are hard and crunchy (they have a lots of sugar in them) Your preference for the amount of ginger...
Please note: The Thermomix recipes shown on my website have been developed using my Thermomix in a private kitchen, these recipes are not Vorwerk or Thermomix Approved.
