Jams, Pickles & Relishes
Nana’s Tomato Relish (Thermomix tips)
This is an old recipe! My nana, passed it down to me from her grandmother, who got it from her aunty. Most tomato relish's require you to peel the skin of the tomato, but Lola (my nana) used to say "that we didn't have time for all that fiddling around when I was a...
Apricot and Rum Jam (Thermomix Method Included)
Who would have thought that alcohol and fruit go so well together in a jam...! Well my nana did and so did her mum! I remember one day coming home from my holidays at University and rummaging through Nana's fridge (she was away on holidays somewhere) looking for some...
Chilli Jam (Thermomix Method Included)
With everyone in food blog world having an abundance of chillies at the moment, I thought I would post my Chilli Jam recipe. Now I know your probably thinking CHILLIES and JAM, really doesn't go together, but really it should be called Sweet Chilli Jam. My mum got the...
