Out of all the dessert/pastries I could ever eat, This is my favourite! There is something about the beautiful sweet brioche style bread, the custard, the cream and then the crunchy sugary almond topping! I think I have always had a thing for custard. It is smooth,...
This biscuit recipe is found in “Day to Day Cookery” which is my cook book from school. So I have been making this recipe for around 30 years… wow that’s a long time. I love this book, it has so many tried and true recipes that I love, as well...
If I was to tell you these are the best biscuits I have ever tasted you might not believe me until you tried them yourself. Snickerdoodles are an American biscuit that have their origins in Germany… there is much conjecture over the origin of the name so I am...
You thought this post was about Lemon Meringue Cupcakes… WRONG this is a post about me and how competitive I am… If it is something that matters, like work or deadlines or paying bills, or serious world stuff, I’m not competitive at all. I...
When I was 19 and at University studying music, I had to do a practice teaching block. I chose Erina High School, as it just so happened that there was a boy I liked who lived there! I was staying at a friend’s house and he lived with his Grandmother. So as you...
Please note: The Thermomix recipes shown on my website have been developed using my Thermomix in a private kitchen, these recipes are not Vorwerk or Thermomix Approved.
