Here are the top ten most liked posts of 2014 (as voted by YOU). Click on the title to take you to the link. I hope you enjoy this little trip down memory lane and don’t forget to make a comment on the post you liked the most or even made and liked… Also,...
Yesterday (Boxing Day) I posted an Instagram photo of my meat lovers pizza that I made with left overs from Christmas. Everyone has been asking me for the recipe, so I thought that I would post it, as well as a few more tips for using up that left over food, so...
So what happened at Mother Hubbard’s (AKA Liz) house this Christmas and what yummy food actually graced my table this year? Well as you may know, I don’t have any children, so it was a nice sleep in and breakfast at 8am consisting of eggs benedict with...
Quinoa (pronounced Keen-wah) used to annoy me… what is this thing everyone is talking about… “Its and ancient grain Liz” OK… so I did what I usually do when I don’t know anything about a food, I researched it! It is a pseudocereal,...
Cheese Biscuits… what can I say about Cheese Biscuits??? DON’T MAKE THEM! Before you know it they are all gone… One batch makes about 80 small biscuits and you think it is a lot, but it’s not! I make about 4 – 6 batches every Christmas...
Please note: The Thermomix recipes shown on my website have been developed using my Thermomix in a private kitchen, these recipes are not Vorwerk or Thermomix Approved.
